About us

Founded in 1937 as Pichai Fish Sauce Co., Ltd., it has remained a family styled business for long time.

From humble beginnings, the company owes its earliest vision to one man, Mr.Pichai Ratanaprasith. Once serving only the community of Chonburi in the Eastern Region of Thailand,the company now markets throughout the world under the direction Mr.Piroon Ratanaprasith.

For long time of experienced in emphasizing the supreme quality product. The company now becomes the major fish sauce producer in Thailand. It has gradually expanded into the new era of management.


HACCP and Pichai Fish Sauce Co., Ltd

Pichai Fish Sauce Co., Ltd is the first Fish Sauce Processor in Thailand who both received
the HACCP certificate from Ministry of Agriculture and Cooperatives, Department of Fisheries of Thailand. on December 1, 1997 (Reference No. PFS/1)
the certificate from SGS institute and the National Fisheries Institute (NFI), which is North America's largest seafood trade association jointed program called SGS/NFI Seafood HACCP programme on the 9th April 1998. (Certificate No.2001/ THA/70483/01)
These are the guarantee of our products to achieve the world's quality standard for quality and safety in consumption.

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© 2011, All rights reserved. Pichai Fish Sauce Co.,Ltd.
Factory 129 Bangsaenlang Rd. Sansuk Maung Chonburi 20130 Tel. 038-391531- 4 Fax 038-391530
Office 555/25 Aonnuch Rd. Prawaet Prawaet Bangkok 10250 Tel 02-7200181-2 Fax 02-7200183
email: [email protected] | www.pichaifishsauce.com  |  WebDesign by Chonburizone.com